banh chung

banh chung

banh chung
n. m. (Viêt-nam) Gâteau cuit à l'étuvée, composé de riz gluant, de viande, de haricots, et qui est donné en offrande aux ancêtres lors de la fête du Têt.

Encyclopédie Universelle. 2012.

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  • Bánh chưng — is a traditional Vietnamese food consisting of glutinous rice in a square shape wrapped in dong leaves ( Phrynium placentarium ; lá dong in Vietnamese; a relative of arrowroot) and stuffed with mung beans, fatty pork, and black pepper. It is… …   Wikipedia

  • Bánh chưng — Le Bánh chưng est un gâteau de riz gluant traditionnel vietnamien. Carré, enveloppé dans des feuilles de dong (Phrynium placentarium ; lá dong en Vietnamien, de la famille de l arrow root), il est farci de graines de haricots mungo (soja),… …   Wikipédia en Français

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  • Bánh — is a Vietnamese term translating loosely as cake or bread. As such, it may, with the addition of qualifying adjectives, refer to a wide variety of distinct cakes, buns, pastries, and other similar food items from Vietnamese cuisine, which may be… …   Wikipedia

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  • Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… …   Wikipedia

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