- banh chung
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banh chungn. m. (Viêt-nam) Gâteau cuit à l'étuvée, composé de riz gluant, de viande, de haricots, et qui est donné en offrande aux ancêtres lors de la fête du Têt.
Encyclopédie Universelle. 2012.
Encyclopédie Universelle. 2012.
Banh chung — Bánh chưng Bánh chưng Le Bánh chưng est un aliment traditionnel vietnamien composé de riz gluant en forme de carré enveloppé dans des feuilles de dong (Phrynium placentarium; lá dong en Vietnamien, de la famille de l arrow root) et farci de… … Wikipédia en Français
Bánh chưng — is a traditional Vietnamese food consisting of glutinous rice in a square shape wrapped in dong leaves ( Phrynium placentarium ; lá dong in Vietnamese; a relative of arrowroot) and stuffed with mung beans, fatty pork, and black pepper. It is… … Wikipedia
Bánh chưng — Le Bánh chưng est un gâteau de riz gluant traditionnel vietnamien. Carré, enveloppé dans des feuilles de dong (Phrynium placentarium ; lá dong en Vietnamien, de la famille de l arrow root), il est farci de graines de haricots mungo (soja),… … Wikipédia en Français
Bánh tét — is a Vietnamese savoury cake made primarily from glutinous rice, which is rolled in a banana leaf into a thick, log like cylindrical shape, with a meat or vegetarian filling (such as mung beans), then steamed.… … Wikipedia
Bánh tét — Saltar a navegación, búsqueda El Bánh tét es un plato vietnamita en forma de pastel y elaborado fundamentalmente con arroz glutinoso, que ha sido enrollado en una hoja de banano, adoptando una forma cilíndrica y delgada. El contenido puede ser a… … Wikipedia Español
Bánh — is a Vietnamese term translating loosely as cake or bread. As such, it may, with the addition of qualifying adjectives, refer to a wide variety of distinct cakes, buns, pastries, and other similar food items from Vietnamese cuisine, which may be… … Wikipedia
Bánh tẻ — (literally rice cakes in Vietnamese; also called bánh răng bừa ) is a variety of small steamed rice cake in Vietnamese cuisine is a traditional variety of bánh from the Red River Delta region of northern Vietnam. Bánh tẻ are made of rice flour,… … Wikipedia
Bánh lá — (literally leaf cake ) is a category of bánh , or Vietnamese cakes, that consist of a parcel of a variety of rice stuffed with some fillings and wrapped in a leaf or leaves.Varieties*Bánh bột lọc *Bánh chưng *Bánh dừa *Bánh gai *Bánh giầy *Bánh… … Wikipedia
Баньтьынг — два баньтьынга, готовых к варке … Википедия
Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… … Wikipedia